Fusion pizza

Name: Fusion pizza
Total time: 1200 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 2 cups Maida; 1 tbsp Yeast; 1 Egg; 1 tbsp sugar; 1 tsp salt; 1/2 cup Milk; 3 tbsp Oil; Lukewarm water as required; Frozen Chicken Tikka packet as required; Frozen Seekh Kabab packet as required; Pizza Cheese (Both Cheddar and Mozella can be use); 5-6 tbsp Pizza sauce; Capcium 1cup shredded; Tomato 2 diced; Onion 2 diced

Muskaan Kashif @Muskaan786

Karachi

I made first time Fusion pizza. In this, I used chicken Tikkas and seekh kababs. Actually, while eating pizza we love to eat the center but not much like to eat it's end, specially kids. They usually waste it. So I used chicken Tikka in center and Seekh kabab roll in it's end. Feel pleasure, till ends. Enjoy Iftari!
#cookwithhuma #mentorship

Muskaan Kashif @Muskaan786

Saved

Ingredients

20 minutes

4 servings

For Dough
2 cupsMaida
1 tbspYeast
1Egg
1 tbspsugar
1 tspsalt
1/2 cupMilk
3 tbspOil
Lukewarm water as required
For Topping
Frozen Chicken Tikka packet as required
Frozen Seekh Kabab packet as required
Pizza Cheese (Both Cheddar and Mozella can be use)
5-6 tbspPizza sauce
Capcium 1cup shredded
Tomato 2 diced
Onion 2 diced

Saved

Steps

20 minutes

1

In a bowl, add flour, oil, salt, sugar, yeast, egg, water, and mix them all.
And keep this mixture by covering it for 1-2 hours.
2

Prepare the Seekh Kabab and Chicken Tikka as per Instructions on the pack.
3. Now take pizza dough, fold it in a round shape. Divide into two equal parts, roll the dough, apply small cuts and place it in pizza pan. Dough should be 1.5” larger than your pizza pan.
3

Now place the prepared Seekh Kabab and pizza cheese on edges of this pizza dough and fold it's corners, prick it.
4

Apply pizza sauce in the center and add green capsicum, onions, tomatoes and Chicken Tikka pieces.
5

Bake it in the oven for 15 - 20 minutes at 180-degree.