A picture of Kanji.

Kanji

Mehak Gupta @cook_20724193

Kanji

Mehak Gupta @cook_20724193

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Ingredients

8 -12 hours

10 servings

1/2 kgblack carrot
1 tspmustard seeds
To tastesalt
1 tspred chilli powder
10 glasswater

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Steps

8 -12 hours

1

Peel the skin of carrots & cut then in long pieces.
2

Take a big glass jar & add carrots with all the ingredients & 10 glass of water.
3

Keep it for 10 -12 hours.
4

Serve.

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Cooksnaps

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Mehak Gupta

Mehak Gupta @cook_20724193

on May 03, 2020 07:40

Comments

Vedangi Kokate @veda_061978

May 03, 2020 18:06

Love this

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