Healthy oats idli

Name: Healthy oats idli
Cuisine: Indian
Ingredients: 1/2 cup ground oats; 1 cup suji or semolina; to taste Salt; 1 tbsp mustard seeds; 1 tbsp chana daal; 1 tbsp chopped curru leaves; 1 tsp turmeric; 2 tbsp coconut oil; 1/2 cup curd

Vidhi agarwal @cook_vidhi

West Bengal

Oats idli are very nutricious and healthy , as they are steamed it dosnt contains too much oil and is a good option for breakfast
It goes best with sambhar and chutney . Relish this yummy idlis and do share ur experience
#week1of5

Vidhi agarwal @cook_vidhi

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Ingredients

1/2 cupground oats
1 cupsuji or semolina
to tasteSalt
1 tbspmustard seeds
1 tbspchana daal
1 tbspchopped curru leaves
1 tspturmeric
2 tbspcoconut oil
1/2 cupcurd

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Steps

1

Take a pan and dry roast the oats
2

Once the oats are slightly cool grind them to a fine powder
3

Take A bowl add oats, suji, curd salt and make a thick batter using water. Let it rest for 20 minutes
4

Take a small laddle add coconut oil, chana dal, mustard seeds, curry leaves and cook for 1 to 2 miNutes
5

Add this prepared tadka to the idli batter, add turmeric and mix well
6

Steam the idlis for 10 minutes
7

Serve hot, (i decorated the plate using tomatoe ketchup u can use anything u want)