Dim Biran

Name: Dim Biran
Total time: 900 s
Yield: Serves 1 serving
Cuisine: British
Ingredients: 1/2 onion; 1/2 capsicum (any colour); 2 chillies (alter to taste) (optional); Small bunch of coriander; 3 medium eggs; to taste Salt & Pepper; 2 small tomatoes (optional); Curry powder (optional); Oil for cooking (any type); Half lemon juice (optional)

khatolbibi @cook_24201787

London

Very simple bengali snack / dish to make either plain or with boiled rice.
Deshi style omelette :)

khatolbibi @cook_24201787

London

Very simple bengali snack / dish to make either plain or with boiled rice.
Deshi style omelette :)

Saved

Ingredients

15 minutes

Serves 1 serving

1/2onion
1/2capsicum (any colour)
2chillies (alter to taste) (optional)
Small bunch of coriander
3medium eggs
to tasteSalt & Pepper
2small tomatoes (optional)
Curry powder (optional)
Oil for cooking (any type)
Halflemon juice (optional)

Saved

Steps

15 minutes

1

In a bowl, mix your onions, capsicum, coriander, tomatoes and chillies
2

Crack your eggs and add. Whisk until nicely mixed. Add your spice (optional) and salt and pepper to taste and lemon juice (optional)
3

On a non stick pan, add a bit of oil. Once heated add your mixture and allow to cook. Flip after a minute on medium heat
4

Lower the heat and allow both sides to brown nicely.
5

Serve with boiled rice or simply plain and enjoy!