Lebnaese kebab

Name: Lebnaese kebab
Total time: 900 s
Yield: 12 to15 people
Cuisine: Pakistani
Ingredients: 1/2 kg Chicken mince; 1/2 cup boiled & mashed pasta; 1/2 cup boiled & mashed paese; 1 boiled & mashed potato; 4,5 chopped green chilli; 5 tbsp coriander leaves; 1/2 tsp garlic powder/paste; 1 tsp salt; 1,1 /2 tsp black pepper powder; 1 tsp soya sauce; Bread crums (as requied); 2 Eggs

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

it's very easy & simple recipe as well as very delucious,good thing is that it can be freez easly,

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

it's very easy & simple recipe as well as very delucious,good thing is that it can be freez easly,

Saved

Ingredients

10 to 15 mins

12 to15 people

1/2 kgChicken mince
1/2 cupboiled & mashed pasta
1/2 cupboiled & mashed paese
1boiled & mashed potato
4,5chopped green chilli
5 tbspcoriander leaves
1/2 tspgarlic powder/paste
1 tspsalt
1,1/2 tsp black pepper powder
1 tspsoya sauce
Bread crums (as requied)
2Eggs

Saved

Steps

10 to 15 mins

1

Take the mixing bowl & add all ingredients,mix well.
2

Make shep,as you like OR same as shown in picture.
3

Dip in beaten egg,and cote with bread crums.
4

Fry on medium flam,till golden
5

Lebnaese kebab is ready,serve with ketchup or your favourite sauce,Try at your home & enjoy.