Unique Condensed Chocolate Truffles

Love for chocolate inspire me to try new variations
#WCD
Unique Condensed Chocolate Truffles
Love for chocolate inspire me to try new variations
#WCD
Steps
- 1
Take a thick bottom pan or Non-stick pan. Heat on medium-low flame. Add Butter and let it get melted. After that add Condensed milk and cook till it get warm which we can touch and feel. Keep stirring the mixture else it may stick or have lumps.
- 2
Now add Coco Powder, Vanilla Essence & mix well till we get smooth texture.
- 3
After 10 mins mixture will get thick and smooth. Take a bowl and grease it, Pour ready mixture in it.
- 4
Cover the bowl with lid or cling wrap. And let it get cool in refrigerator
for 30-40 mins. - 5
Take out the bowl and sprinkle little coco powder on chop board or any plate or tray. Now make small balls of Chocolate mixture and give desired shape. Here I have Given Random Shapes. Than coat completely with coco powder. So that it won't stick to each other.
- 6
It shelf life is 3 Weeks if stored in air tight container and stored in refrigerator.
- 7
Tip: To check weather it's cooked or not?
Divide the mixture and see if the mixture is mixing slowly with each other again means it's cooked.
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