Banana pancakes

Name: Banana pancakes
Total time: 2400 s
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 1 1/2 cups all purpose floor; 1 tsp vanilla extract; 1 cup milk; 1 1/2 teaspoon Baking powder; 4 tablespoons Sugar; 1 teaspoon Cardamon powder; 2 eggs; 2 mashed bananas

Wanjiku Wamum Salome @shiks

Am allergic to eggs but this Soo yummy I just have too.

Wanjiku Wamum Salome @shiks

Am allergic to eggs but this Soo yummy I just have too.

Saved

Ingredients

40mins

4 servings

1 1/2 cupsall purpose floor
1 tspvanilla extract
1 cupmilk
1 1/2 teaspoonBaking powder
4 tablespoonsSugar
1 teaspoonCardamon powder
2eggs
2mashed bananas

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Steps

40mins

1

Mix dry ingredients together in one bowl. All purpose flour, baking powder and cardamon,
2

Whisk the eggs together with sugar until it's pale yellow and kind of it has foam
3

Mic the dry mixed ingridents ito the egg sugar mixture and fold in till mixed.
4

Add the vanilla extract, milk and mashed bananas to the mixture them mix till you get a not too thick nor too thin consistency
5

Make sure to use a non stick pan and cook your pancakes without oil
6

Serve with tea for breakfast🙈