Potato balls

Name: Potato balls
Cuisine: Indian
Ingredients: 2 &1/2 cups potatoes; 1/2 cup Corn flour or cornal starch; 2 Egg; as per taste Salt; 1 tsp Pepper; Handful Coriander leaves; As required Oil for deep fry

ayesha safnaz @cook_25228768

Jokatte Manglore

I was cooked first time it taste good also in my idea easy to make at home

ayesha safnaz @cook_25228768

Jokatte Manglore

I was cooked first time it taste good also in my idea easy to make at home

Saved

Ingredients

2 &1/2 cups potatoes
1/2 cupCorn flour or cornal starch
2Egg
as per taste Salt
1 tspPepper
HandfulCoriander leaves
As required Oil for deep fry

Saved

Steps

1

First, you should boil potatoes and mash with a hand put some salt for taste and pepper and coriander leaves mix it and make any shape you like.
2

And you should deep in corn flour or corn starch Next the bowl beat the egg with salt and pepper some coriander leaves and in other bowl and keep it in the egg mixture.
3

Last in the bowl some bread crumbs and deep in it.
4

And put in oil for low to medium flame.
5

And serve.