Sock apricot for 4 hours and remove seeds and keep for cook well and add 2 tbs sugar and honey and cinnamon powder and cardamom powder and stir cook well until smooth batter and keep aside

Take a pan add milk and custard powder and sugar mix well and add cardamom powder mix well and keep for cook and stir cook well continue then be come thick fom and keep cool add some cream stir continue

After cooling now take small glasses and pour into glasses apricot batter and 2and layer custard and garnish nuts cherrys and cream/ready to serve/enjoy with your family take care eat well see you again with next recipe bye