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Pumpkin buns
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A picture of Pumpkin buns.

Pumpkin buns

Pradnya Khadpekar
Pradnya Khadpekar @cook_20725909

#tech2
#deep fry/shallow
#teatime snack

#tech2
#deep fry/shallow
#teatime snack

Read more

Pumpkin buns

Pradnya Khadpekar
Pradnya Khadpekar @cook_20725909

#tech2
#deep fry/shallow
#teatime snack

#tech2
#deep fry/shallow
#teatime snack

Read more
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Ingredients

40 minutes
serves 4 servin
  1. 250 gmPumpkin
  2. 200 gmJaggery
  3. 1 tspNutmeg powder
  4. as neededOil for frying
  5. 1 cupWheat flour
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Steps

40 minutes
  1. 1

    Cook pumpkin till smooth,remove water from it.

    A picture of step 1 of Pumpkin buns.
  2. 2

    Mash pumpkin add Jaggery and cook till Jaggery completely mix with pumpkin.add nutmeg powder

    A picture of step 2 of Pumpkin buns.
    A picture of step 2 of Pumpkin buns.
  3. 3

    Let it cool then gradually add wheat flour to it sometimes you need more flour but I have used 1big bowl of cake measure

    A picture of step 3 of Pumpkin buns.
  4. 4

    Make soft dough, rest for five minutes.take plastic sheet and make buns with the help of hand.do not make it thin. Heat oil and deep fry till golden brown. Serve with hot tea

    A picture of step 4 of Pumpkin buns.
    A picture of step 4 of Pumpkin buns.
    A picture of step 4 of Pumpkin buns.
  5. 5

    Very tasty and healthy.good for kids tiffin. you can keep these buns for 2/3days.

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Pradnya Khadpekar
Pradnya Khadpekar @cook_20725909
on September 14, 2020 14:27

Comments (4)

Jhansi
Jhansi @2cool_2cook
September 15, 2020 16:39
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