Pethy Ka halwa

Name: Pethy Ka halwa
Cuisine: Pakistani
Ingredients: 1/2 kg Sweet Pumpkin; 1 cup Milk; 4 tbsp Khoya; 5 tbsp Sugar; 6 tbsp Ghee; 1/4 tsp elaichi powder; Pistachio as per required; Almonds as required

Misbah Anjum @Bake_n_cook28

Karachi

#cookpadsalgirah
Pumpkin Ka halwa 😋... Gajar or Lauki khalwy ki tarha kaddu Ka halwa bhi Bohat mazedar hota hai...

Misbah Anjum @Bake_n_cook28

Karachi

#cookpadsalgirah
Pumpkin Ka halwa 😋... Gajar or Lauki khalwy ki tarha kaddu Ka halwa bhi Bohat mazedar hota hai...

Saved

Ingredients

1/2 kgSweet Pumpkin
1 cupMilk
4 tbspKhoya
5 tbspSugar
6 tbspGhee
1/4 tspelaichi powder
Pistachio as per required
Almonds as required

Saved

Steps

1

Pumpkin ki small pieces me cut kar lein
2

Pan me pumpkin or 2 tbsp water add kar k cover me dein or 10 minutes k lye steam dein
3

Spoon se marsh kar Lein or milk add kar k 15 minutes cook karein. Milk dry hojae
4

Ab sugar add karein 10 minutes cook karein
5

Ab ghee or elaichi powder add karein, high flame par 10 minutes cook karein..spoon chalaty rhen
6

Ab last me khoya, pista or badam add karein mix karein or garam garam serve karein