#GA4 #week12 #Besan#Post4Besan ka halwa is very nourishing when temperature falls as it gives energy due to besan and ghee. Generous sprinkling of dry fruits and nuts makes besan ka halwa a rich and sumptuous treat. I have opted to flavor the halwa with dessicated coconut powder.

This is very unique and tasty repice . I hope you will like almost love this recipe . Thanks . And please support me !

#boxweek9

#ClickWithCookpadInspite of being a South Indian, I have many North Indian friends both from school and college. They often talk about Besan Laddoo being a very popular sweet served at their homes during Diwali and Ganesh Chathurthi. As these festivals are nearing, I decided to try this simple but delicious recipe passed down to me from my mother.It’s a nutritious snack for kids as well and it’s aroma cannot keep adults away!My friend enjoyed these laddoos very much and I’m sure you will too! If you try this recipe kindly share your cooksnaps! Happy cooking! 🙌🏻

#2019Made this dessert for a friend when he was craving his mom’s bread Halwa, a dessert eaten commonly after a heavy meal of Biryani. The basis of the recipe was given to me by him. End result he said that it tasted better than his mom’s! What is a better compliment? 😌

#Modak and Ladoos

Healthy And yummy

#CookpadTurns4Here have made everyone's favorite gajar halwa into laddus form using dry fruits! Hope you all like it!

#Ganesh chaturthi

GA4week17