Open in Cookpad AppSteps
- 1
Deep fry skins til crispy at 375.
- 2
Drain on a paper towel. Fry ground beef in frying pan til cooked. Add seasonings while the meat is cooking.
- 3
In a pan with parchment lay the potatoe skins. Add meat and cheese. Bake at 350 for about 5 minutes til the cheese melts.
- 4
Top with any of toppings of your choice.
Made this recipe? Share a Cooksnap!
Let Laura know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
I am happily married on 3/17/16. I have one daughter who loves to help in the kitchen. She loves to make and try different recipes from all over the country. She wants to try curry next. I found out a month ago that I am diabetic and have decided to change my life style. I am on a low carb, sugar free diet. I will still post other recipes that I make for my family.
Read more Keywords
Similar Recipes
More Recipes
-
-
Traditional Argentine Chimichurri
Noah Villalba -
Bhoger Khichuri - Durga Puja Special - Bengali style
-
-
Finally Found a Use for Rice Paper! Cheesy Waffles 🧀
-
-
-
-
-
elroy.galbraith -
-
-
Zingy roasted okra and beets with smoked mackerel
-
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/1379268
Comments