Aitor said to me, "I want soup!" and we didn't have much of the traditional ingredients we usually use for soup, like chicken carcasses, leeks, parsnips, etc.

Still, I thought, let's see what we have and how I can make a broth. I looked in the fridge and found some carrots, some green beans, and the best part! A tray of two boneless chicken thighs that were originally going to be dinner that night 😄

I cooked this recipe, and with it, I encourage you to make chicken soup with whatever chicken you have at home, whether it's bones, thighs, wings... Whatever! And the good thing is that all the vegetables you have in the fridge or pantry work well :)

Here's how I made it 🙋🏻‍♀️