
Loretta's Bourbon Slush

Kimberly Geiger Niehaus @cook_21206506
Loretta's Bourbon Slush
Steps
- 1
Boil 2 cups water, add tea bags, sit 10 minutes.
- 2
In a plastic container, Mix with lemonade, orange juice, 6 cups water, sugar and bourbon. Stir with plastic spoon.
- 3
Freeze 24 hrs. Then chop into slush.
- 4
Add to glass and top off with soda beverage of choice. (Sprite, 7 up, Cranberry, gingerale, etc.)
- 5
Enjoy!
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