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Aloo Poha Cutlet
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A picture of Aloo Poha Cutlet.

Aloo Poha Cutlet

RENU GUPTA
RENU GUPTA @cook_27508575
Varanasi

#MyfirstRecipe

#MyfirstRecipe

Read more

Aloo Poha Cutlet

RENU GUPTA
RENU GUPTA @cook_27508575
Varanasi

#MyfirstRecipe

#MyfirstRecipe

Read more
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Ingredients

1hrs
2 people
  • 2large boiled potatoes
  • 1/2 cuppoha
  • 1 tbspcorn flour
  • As requiredGrated ginger
  • as required Chopped coriander leaves
  • 1/2 spoonChat masala
  • As per tasteAmchoor powder
  • As per tasteRed chilli powder
  • as per tasteSalt
  • 1-2chopped green chillies
  • As requiredOil for frying
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Steps

1hrs
  1. 1

    Wash the poha & soak it for 1/2 hr.

  2. 2

    Take a bowl & mash the boiled potatoes.

  3. 3

    Drain the water of the poha & mix the poha in potatoes mixture.

  4. 4

    Add 1sp cornflour in it.Mix well.

  5. 5

    Add chat massla,

  6. 6

    Add Chopped coriander leaves, green chilli,grated ginger.

  7. 7

    Then add red chilli powder &salt according to your taste.

  8. 8

    Mix the mixture & knead the dough.

  9. 9

    Make the Cutlets of Rectangular shape...

  10. 10

    Spread some corn flour over the cutlets.

  11. 11

    Heat oil in a pan Shallow fry all the Cutlets till golden brown.

  12. 12

    Serve hot with chutney or sauce.

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RENU GUPTA
RENU GUPTA @cook_27508575
on November 26, 2020 13:01
Varanasi

Comments (5)

Barnali Debdas
Barnali Debdas @Barnalifoodyworld
November 26, 2020 16:08
very nice
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