Herbal Tea

Name: Herbal Tea
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup water; 1 inch grated Ginger; 1-2 green Cardamom powder; 1 strand Lemon grass; 5-6 Tulsi/holy basil; 1 tbsp Tea leaves; 3/4 th cup Milk; 1 tbsp Sugar

Simmi Garg @Simarpit10

Vadodara(Gujarat)

#GA4
#Week15
#Herbal

It is very important that we drink herbal tea and use herbs in our food which detoxify our system.There are many ways and variations of making herbal tea.

#GA4
#Week15
#Herbal

It is very important that we drink herbal tea and use herbs in our food which detoxify our system.There are many ways and variations of making herbal tea.

Simmi Garg @Simarpit10

Vadodara(Gujarat)

#GA4
#Week15
#Herbal

It is very important that we drink herbal tea and use herbs in our food which detoxify our system.There are many ways and variations of making herbal tea.

#GA4
#Week15
#Herbal

It is very important that we drink herbal tea and use herbs in our food which detoxify our system.There are many ways and variations of making herbal tea.

Saved

Ingredients

15min.

2 servings

1 cupwater
1 inchgrated Ginger
1-2green Cardamom powder
1 strandLemon grass
5-6Tulsi/holy basil
1 tbspTea leaves
3/4 th cup Milk
1 tbspSugar

Saved

Steps

15min.

1

In a pan, add the water, and then crush the ginger, cardamom in the mortar-pestle.Add the lemon grass strand n tulsi into the tea. I usually cut it into many parts.
2

Boil this water and herb mixture for a good 7-8 minutes, till the color of the water changes to a mild yellowish.
3

Now add the tea leaves or tea bags and simmer for 2-3 minutes till the water gets a deep red.
4

Add milk. Simmer the tea for 2-3 minutes if you are using regular milk.
5

Add sugar and simmer for a more of 1-2 minutes.
6

Strain the herbal tea through a strainer right into the cups.Serve the hot herbal tea with indian snacks like bread pakoras or samosas. You could also serve it with cookies, biscuits, chips or cake.