Originally published on Cookpad France as Pain perdu a l'eau de fleur d'oranger 🍞, with US measurements.
French Toast with Orange Blossom Water

Un amour de cuisine @unamourdecuisine
French Toast with Orange Blossom Water
Steps
- 1
Slice the baguette into pieces.
- 2
Crack the eggs into a large bowl.
- 3
Add the sugar and orange blossom water, then beat with a fork or whisk.
- 4
Add the milk and whisk to combine.
- 5
Dip the bread slices into the milk and egg mixture, then fry in hot oil over medium heat.
- 6
Drain and drizzle with honey.
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