Pani Puri

Name: Pani Puri
Total time: 600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 cup water; 1 cup mint leaves; 1 cup coriander leaves; as per taste Salt; 1 Tsp black slat; 2/3 Tsp Pani Puri masala; as required Ginger; 1 cup raw mango; 1 Tsp jeera powder; 1 cup salted Boondi

Dolly Kachhwani @cook_26504092

Ahmednagar

#weekgreen
#rainbowchallenge
Everyone loves pani puri

Dolly Kachhwani @cook_26504092

Ahmednagar

#weekgreen
#rainbowchallenge
Everyone loves pani puri

Saved

Ingredients

10 minutes

2 people

2 cupwater
1 cupmint leaves
1 cupcoriander leaves
as per taste Salt
1 Tspblack slat
2/3 TspPani Puri masala
as required Ginger
1 cupraw mango
1 Tspjeera powder
1 cupsalted Boondi

Saved

Steps

10 minutes

1

Take coriander leaves, mint leaves, ginger
2

Take raw mango cut it take a mixer jar add coriander leaves, mint leaves, raw mango, ginger, jeera powder
3

Grind it
4

Remove paste in Bowl add Pani Puri masala, salt, black salt mix well
5

Add salted Boondi mix well
6

An your yummy Pani Puri Pani is ready to serve