Steps
- 1
Take a pan add oil,mustard,cumin. Add red chilies.
- 2
Add green chilies,onions and saute well.
- 3
Add turmericpowder,and water cook for 10 minutes on medium flame.
- 4
Add boiled potato mash,salt.
- 5
Add gram flour water.mix well and cover the lid for 5 minutes on medium flame.
- 6
Finally switch off the flame add half lemon juice.ready to servethem.
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