Pour the required amount of water in a bowl and add required quantity of rock salt and bring to a good boil.
After the water boils well add the pasta.Then add 2Tea spoon sunflower oil.
Then 3 or 4mins after the pasta is cooked drain the water.

Place the pasta on another plate.
Take 2long finely chopped onion&5chopped tomatoes &1cube type chopped carrots & 1long chopped capsicum &1Tea spoon ginger garlic paste&6tea spoon sun flower oil &1tea spoon red chilli powder & 1tea spoon garam masala &1/2tea spoon pepper powder&4tea spoon tomato ketchup& 2Slices Milkymist cheese & 2eggs& Required quantity of salt powder & Water(If required)&Required quantity of coriander leaves chopped.

Take a bowl on gas stove & pour 6Tea spoon oil and after the oil is hot and put the long chopped onion saute it for 2mins until come golden brown.
After Add chopped tomatoes saute it for 2mins and add cube type chopped carrot and long chopped capsicum and saute it for 2mins.

Then add 1Tea spoon ginger garlic paste&1tea spoon garam masala and water lightly(if required) mix it all and saute it after close the bowl for 5mins in low flame.

Then add 1/2tea spoon pepper powder & 1tea spoon Red chilli powder and 4Tea spoon Tomato ketchup and add 2slices milkymist cheese spread it into small pieces.

Take a frying pan on gas stove and pour the 1Tea spoon oil and after the oil is hot and break the 2eggs and stir well into small pieces.
Then stirred eggs put it on a pasta bowl.

Then finally "Egg & Vegetables Pasta"is ready to serve.