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Black Eyed Beans Bhajia
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A picture of Black Eyed Beans Bhajia.

Black Eyed Beans Bhajia

Zamù Ahmed
Zamù Ahmed @zamu_1826
Eldoret

A Classic!!💜❤️

A Classic!!💜❤️

Read more

Black Eyed Beans Bhajia

Zamù Ahmed
Zamù Ahmed @zamu_1826
Eldoret

A Classic!!💜❤️

A Classic!!💜❤️

Read more
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Ingredients

1 hr
4 servings
  • 2 cupscrushed black eyed beans
  • 1/2 cupbesan flour
  • 2grated carrots
  • 1chopped onion
  • Handfulcoriander
  • 1/2tspn Turmeric
  • 1/2tspn Paprika
  • 1 pinchbaking powder
  • Salt to taste
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Steps

1 hr
  1. 1

    Soak the black eyed beans(preferrably overnight) to remove the skin

    A picture of step 1 of Black Eyed Beans Bhajia.
    A picture of step 1 of Black Eyed Beans Bhajia.
  2. 2

    Put in a food processor(add little water) to coarse blend.Seive the excess water afterwards.

    A picture of step 2 of Black Eyed Beans Bhajia.
    A picture of step 2 of Black Eyed Beans Bhajia.
  3. 3

    In a bowl,to black beans add onion,carrots,turmeric,coriander,paprika,besan flour,baking powder n salt n make a dough.

    A picture of step 3 of Black Eyed Beans Bhajia.
    A picture of step 3 of Black Eyed Beans Bhajia.
    A picture of step 3 of Black Eyed Beans Bhajia.
  4. 4

    On medium high heat,scoop a tablespoon,make it a bit flat n fry

    A picture of step 4 of Black Eyed Beans Bhajia.
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Zamù Ahmed
Zamù Ahmed @zamu_1826
on April 30, 2021 18:18
Eldoret
Second hand vegetarian.Cow eat grass,I eat Cow😋😝,Passionate Cook*97% of my bad decisions are actually food related😉🤣
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