Besan chilla

Name: Besan chilla
Total time: 2400 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup besan; 1/4 tsp cumin seeds; 1 small onion finely chopped; 1 tomato finely chopped; 1 inch ginger finely chopped; 1 green chilli finely chopped; 1 tbsp Chopped coriander; as per taste Salt; 5 tsp oil; as required Water

Sonila Das @sonila_2802

Bengaluru

#boxweek5
It is a simple and healthy pancakes made with besan. It can be served in breakfast as well as can be served as evening snacks also.

Sonila Das @sonila_2802

Bengaluru

#boxweek5
It is a simple and healthy pancakes made with besan. It can be served in breakfast as well as can be served as evening snacks also.

Saved

Ingredients

40 minutes

2 servings

1 cupbesan
1/4 tspcumin seeds
1small onion finely chopped
1tomato finely chopped
1 inchginger finely chopped
1green chilli finely chopped
1 tbspChopped coriander
as per tasteSalt
5 tspoil
as requiredWater

Saved

Steps

40 minutes

1

In a bowl add besan, cumin seeds and salt.
2

Now add water and make a smooth batter, let the batter rest for 15 minutes.
3

Now add onion, tomato, ginger, green chilli and coriander, mix well to get flowing consistency batter.
4

Take a non-stick pan or tawa, brush oil on tawa, pour a ladle full of batter on pan and spread it.
5

Let it cook on medium flame, now flip and cook other side.
6

Besan chila is ready to serve hot with sauce or chutney.