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Rose & Pistachio Biscuits
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A picture of Rose & Pistachio Biscuits.

Rose & Pistachio Biscuits

Safiya Juned
Safiya Juned @cook_29679792

Recipe credit: Jameela Sayed

Recipe credit: Jameela Sayed

Read more

Rose & Pistachio Biscuits

Safiya Juned
Safiya Juned @cook_29679792

Recipe credit: Jameela Sayed

Recipe credit: Jameela Sayed

Read more
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Ingredients

  • 125 gbutter
  • 1/2 cupicing sugar
  • 1/2 cupcorn flour
  • 1/4 cupoil
  • Dropcardomom essence
  • Droprose essence
  • 1/4 cupchopped pistachios
  • 1 1/2 cupflour (add more if needed)
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Steps

  1. 1

    Cream butter and sugar well

  2. 2

    Add corn flour, essence and oil. Beat. Mix in nuts

  3. 3

    Add flour and form a soft dough

  4. 4

    Cut into shapes

  5. 5

    Bake at the bottom heat for 15 - 20 minutes at 160

  6. 6

    Decorate with melted white chocolate and sprinkle chopped pistachio over with rose petals

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Copied!

Safiya Juned
Safiya Juned @cook_29679792
on July 01, 2021 07:43

Comments

Shandré Goss-Ross
Shandré Goss-Ross @shandre
November 02, 2021 20:23
These are so prettt 😍😍💖
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