Mango salsa

Name: Mango salsa
Total time: 900 s
Yield: 2_4 persons
Cuisine: Pakistani
Ingredients: 2 big mangoes; 1 onion; 1 cucumber; 1 tomato; 1 capsicum; 1 tsp salt; 1 tsp sugar; 1 tsp lemon juice; 1 tbsp peri peri sauce; 1 tbsp chilli garlic sauce

Rehana Wasim @Rehanas_kitchen

Dha Phase4 Katachi Pakistan

#mentorship

Mangoes are in season so salsa is must.

#mentorship

Mangoes are in season so salsa is must.

Rehana Wasim @Rehanas_kitchen

Dha Phase4 Katachi Pakistan

#mentorship

Mangoes are in season so salsa is must.

#mentorship

Mangoes are in season so salsa is must.

Saved

Ingredients

10_15 mins

2_4 persons

2big mangoes
1onion
1cucumber
1tomato
1capsicum
For seasoning
1 tspsalt
1 tspsugar
1 tsplemon juice
1 tbspperi peri sauce
1 tbspchilli garlic sauce

Saved

Steps

10_15 mins

1

Wash and cut all vegetables and cut mango in chunks
2

Put all these in a bowl and add salt, black pepper crushed, chilli garlic sauce, lemon juice and peri peri sauce.
3

Mix them and serve. If you don't have peri sauce, skip it add little soy sauce /siracha sauce /hot sauce.