Apple Caramel Upside Down Cake 🍰🍰

Name: Apple Caramel Upside Down Cake 🍰🍰
Total time: 2400 s
Yield: 4 to 5 person
Cuisine: Pakistani
Ingredients: 1 cup sugar; 4 tbsp butter; 1 Apple slices 🍎; 1 1/2 cup maida; 1 1/2 tsp baking powder; 1/3 cup sugar; 1/3 cup sugar; 2 eggs; 1/4 cup milk

Bushra Mazhar @Bushra_1989

This is a very sweet and delicious dessert served in restaurants and baked at home as well.
It is enjoyed by many people who have s sweet tooth for such desserts.
This is an easy recipe of making this cake at home and enjoying it's amazing taste.

Please try this recipe and give your feedback through a cooksnap for me.
Thank you.
#Ambassador

Bushra Mazhar @Bushra_1989

Please try this recipe and give your feedback through a cooksnap for me.
Thank you.
#Ambassador

Saved

Ingredients

40 minutes

4 to 5 person

For Caramel
1 cupsugar
4 tbspbutter
Cake batter
1Apple slices 🍎
1 1/2 cupmaida
1 1/2 tspbaking powder
1/3 cupsugar
1/3 cupsugar
2eggs
1/4 cupmilk

Saved

Steps

40 minutes

1

Take a pan add sugar and cook on low heat until the sugar is dissolved.
2

Add butter and mix well.
3

Take a bowl add oil, sugar and beat well. Then add eggs and beat well.
4

Now add maida, baking powder and milk to the mixture.
5

Mix everything well with a beater and make sure no lumps are formed.
6

Peel off the apple and cut the slices.
7

Pour the sugar syrup in the bottom of the baking pan and then lay all the sliced apples.
Then pour the batter on top of the apples.
8

Bake in the preheated oven at 160°C for 20-25 minutes.
9

Enjoy the Apple Caramel Upside Down Cake with tea or as dessert after dinner.