Homemade "Chicken Joy" or fried chicken 🇵🇭 style

Mrs. Schaeffer
Mrs. Schaeffer @ChillasianVlog
Menifee, California, United States

I mentioned to my husband how "Filipinos" like the fried chicken or "Chicken Joy". My daughter loves it. My husband and I cooked this today in bisaya(traditional) way.

Homemade "Chicken Joy" or fried chicken 🇵🇭 style

I mentioned to my husband how "Filipinos" like the fried chicken or "Chicken Joy". My daughter loves it. My husband and I cooked this today in bisaya(traditional) way.

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Ingredients

40 minutes
2 or more
  1. Hooter's wing breading powder
  2. Vegetable oil

Cooking Instructions

40 minutes
  1. 1

    Mix chicken with hooter's breading in a ziploc bags gradually.

  2. 2

    After mixing, transfer it to any container or pan. Refrigerate for 15 to 30 minutes.

  3. 3

    Heat the vegetable oil enough to cover the entire piece of chicken. You can use any frying pan of your choice. Cook the chicken for 350° F for 20 minutes. Use the cooking ThermPro for accurate temperature.

  4. 4

    The chicken is fully cooked at 165°F for 20 minutes and then ready to serve with any side of your choice. Filipinos like it with rice 🍚.

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Mrs. Schaeffer
Mrs. Schaeffer @ChillasianVlog
on
Menifee, California, United States
Healthy tasty food that I love to make, eat and share through the art of blogging. Everything I wrote still stands, and I am now cooking more than ever. I have discovered fearlessness in the kitchen that I never knew I had and I love it. I used to live in the Middle East for 10 years and I have tasted all types of food. Now, I moved to USA. I have tasted the East,West,North type of food.I was clear from the very first day that I need a blog focusing on quick food to prepare with less ingredients. Creating food stories, recipes, reviews or anything else related to food, whether you wanted to learn or you just want a variety of cooking style sharing traditional food ideas and new found homemade recipes because you have seen many people having one and the perks are lucrative to you. I just want to share my food for thoughts. I firmly believed in particular genres and for me " Jack of all trades, master of none" is not the option when it comes to blogging & for that matter food blogging. However, there are many popular mixed-blogs with no genre at all and they may not feel the same way I am. Check my website for Amazon products, Viator travels & destinations and other famous stores affiliate link🫶🏼 https://linktr.ee/bisayabakaamazonstore
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