Open in Cookpad AppSteps
- 1
Attay mein Salt Add kar k Thora Thora Pani Add kar k Mix krain or Soft Smooth Foam mein Knead kar lein Halka Sa Pani lagakar 10-15 min cover kar k Rekh dein.
- 2
Ab Dry Flour sy Pera bana kar Roti Beil kar Roti bnayen or Garam Taway py Daal Dein.
- 3
Jab Aik Side pakk jaye to Turn krain
- 4
Pehly Aik Side ko flame py heat dein lein Phir 2sri Side change kar lein.
- 5
Garam Garam Gandum ki Roti Ready to Eat 😍😍
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