Masala Noodles

Name: Masala Noodles
Total time: 1800 s
Yield: 2 to 4 servings
Cuisine: Pakistani
Ingredients: 1 packet noodles; 2 onion; 1 big chopped tomato; 1 tbsp g.g.paste; 4 medium g.chillies; 1/2 tsp red chilli flakes; 1/2 tsp red chilli powder; Salt your taste; 1/2 tsp garam masala powder; 2 tbsp oil

Mrs. Rashid @aarcook

Karachi

Boht hi mazedar aur spicy se noodles aur aj Kal winter Mein halka pulka dinner b enjoy karen

Mrs. Rashid @aarcook

Karachi

Boht hi mazedar aur spicy se noodles aur aj Kal winter Mein halka pulka dinner b enjoy karen

Saved

Ingredients

20 to 30 mins

2 to 4 servings

1 packetnoodles
2onion
1big chopped tomato
1 tbspg.g.paste
4medium g.chillies
1/2 tspred chilli flakes
1/2 tspred chilli powder
Salt your taste
1/2 tspgaram masala powder
2 tbspoil

Saved

Steps

20 to 30 mins

1

Boil the noodles
2

Drain them in a strainer and wash with cold water keep aside,
3

Heat oil in a non-stick pan, and fry g.g.paste, g.chillies, and onion until they are golden,
4

Add tomatoes along with salt and masala, cook till tomatoes are tender,
5

Add the noodles and stir well,
6

Cook for a while and remove the fire and serve immediately.