Creamy Butter Chicken

This we can guarantee very much authentic. Our #chinese #butterchicken tastes exactly like the one served in the restaurant (the way i remember it). This one is a #keeper.NOTE:1. Marinating is optional.2. Use equal ratio of flour, corn flour and rice flour depending on the size or amount of your chicken strips.3. Best use small chillies or bird eyed chillies. The amount of chillies is depending on how much heat one can take. The sauce however will balance the heat nicely.#heirloom #familyrecipe #protein #chicken #dinner #breakfast #yummy #tasty #lunch #cubedchicken #dicedchicken #ayam #ayambutter #restaurant #hawker #streetfood #brunch #homemade #chinesefood #chinese #asian

It's a creamy version of classic butter chicken

This is a very easy butter chicken. It has a very few ingredients yet it tastes exactly like the ones we get at the restaurants. Simple and tasty, this dish hardly takes up your time.#reststyle#keto

My favourite dish.Goes amazingly with Naan (Indian Flat Bread) & also Rice :chef

Keto-friendly Indian dish ❤ 😌

This is a popular Indian dish among foreigners. It has a delicious taste, not too spicy, with a rich flavor from the spices and a slight creaminess from cashews. Give it a try! 😄

A simple recipe for weeknight and quick dinners.

I found thia easy recipe through google. I add some to suit my taste. If you used the chesdale be careful with the salt portion since it's already salty to begin with. Don't overdo it.

This dish is a family favourite. I like to serve the butter chicken with fresh Naan from our local Indian restaurant. But store bought Naan is fine too. I freeze any unused Naan for next time. We don’t usually have any leftover butter chicken to freeze though!

#reststyle#goldenapron #week10

Simple and easy way to make this famous dish from India.Full flavour of the Garam Masala spice and milky, buttery tomato gravy.

Butter chicken is famous all over India, it's taste is unique. Goes well with roti and nun.#book#ebook

After staying in India for more than 6 months, I learned to appreciate their food and culture. Decided to make one of my favorite Indian dishes for the first time, took me a while to finally try cooking this Indian dish as I thought it would be tedious but I was pleasantly surprised as it was quite quick and easy to whip up.

Impress your family and friends with this easy to make crisp-tender chicken with the creamiest lemon butter sauce ever! Note: ingredients listed are for 8 portions but my pictures show just 4 portions - just halve ingredients or save leftovers! Based on a recipe from Damn Delicious.#nikicuisine #mycookbook

Chicken, rich in protein, is incredibly delicious and can be prepared in many varieties. Today, I made Tandoori Butter Chicken by marinating it with yogurt and spices, then grilling it. It tastes absolutely delicious.

This recipe is really very tasty. I made it as restaurant style. Chicken makhni is super delicious . #RamadanSpecial

The tastiest butter chicken. Better than the one u'll eat at a 5-star restaurant. 100% guarantee!

Butter chicken (original name: Murgh Makkhani)is an amalgamate recipe that consists of Tandoori chicken cooked in a Butter chickensauce. To paraphrase Carl Sagan, if you wish tocreate Butter chicken from scratch, you must firstinvent Tandoori chicken.

Butter chicken (original name: Murgh Makkhani) is an amalgamate recipe that consists of Tandoori chicken cooked in a Butter chicken sauce.

Guaranteed better than market butter chicken in half the time. This recipe is primarily for the gravy and readymade roasted chicken will be added to the gravy instead of preparing the chicken

https://www.mindas-kitchen.com/

Delicious

A friend made this once, and I just had to get the recipe from her. I tweaked it a little to meet my own tastes, and tweaked it some more until everyone in the house loves it.

★★★ Hall of Fame Recipe ★★★ 2,700 reviews Creamy and not too spicy. Plus, the chicken is tender! It's recommended to let it sit overnight.The origin of this recipe: I created a mild and easy-to-eat butter chicken curry.

I was very impressed when I ate butter chicken curry at the Indian restaurant near my house, so I tried to cook it many times.You won't believe how good it is, so try this delicious recipe.Children can eat this too because hot spices are not included.If you cook over high heat after putting the heavy cream, it will separate, so be careful.It will be more delicious if you put coriander seeds on top of the coriander powder. Recipe by jam*