Spicy fried potatoes

Name: Spicy fried potatoes
Cuisine: Indian
Ingredients: 2 medium size potatoes; 1 tbsp curd; 1/2 tsp red Chilli powder; 1/2 tsp chat masala; 1/4 tsp turmeric powder; 1 tsp Chilli flakes; 1 tsp pav bhaji masala; 1 tsp kasuri methi; 1 tsp roasted cumin powder; 1/4 tsp garam masala powder; to taste Salt; 1 tsp sesame seeds; 1 tbsp rice flour; 2 tbsp gram flour; as required Oil for shallow fry

Uzma Syed @syed786

Allahabad

#SC2
It is a tasty potato recipe specially for iftar time during ramadan.

Uzma Syed @syed786

Allahabad

#SC2
It is a tasty potato recipe specially for iftar time during ramadan.

Saved

Ingredients

2medium size potatoes
1 tbspcurd
1/2 tspred Chilli powder
1/2 tspchat masala
1/4 tspturmeric powder
1 tspChilli flakes
1 tsppav bhaji masala
1 tspkasuri methi
1 tsproasted cumin powder
1/4 tspgaram masala powder
to tasteSalt
1 tspsesame seeds
1 tbsprice flour
2 tbspgram flour
as requiredOil for shallow fry

Saved

Steps

1

Peel and cut the potatoes into thin slices. In a vessel add 1 cup water and add little salt add the potatoes and bring it a boil. Then drain all water and keep aside to remove excess water
2

In a mixing bowl add curd and all powder spices,kasuri methi and rice flour and gram flour.mix all together very well. Add the par boiled potatoes in it and coated well with marination.keep it in the refrigerator for 1/2 hour.
3

Take a pan add 2 tbsp oil and heat it. Then place the marinated potatoes slices in the pan.fry them on medium heat till they turn golden from bottom side.flip it and fry from other side.when it turns crisp and golden transfer in plate.serve hot

Saved

Cooksnaps

Saved

Uzma Syed @syed786

on April 12, 2022 13:53

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.