Steps
- 1
Mix all the ingredients and keep them aside for 30 minutes. Cover it with the lid. Cook it on low flame.
- 2
Heat a tawa and grease it with butter. Take some batter and spread it on tawa.
- 3
Cook it with a cover lid until it turns dry from the top.
Sooji Ka Cheela recipe step 3 photo
Spread some butter and flip it. Cook for 1 minute. - 4
Serve with chutney or sauce.
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