Vermicelli and firni delight

Iftar k baad kuch meetha b chahye
Yuummy and healthy
Vermicelli and firni delight
Iftar k baad kuch meetha b chahye
Yuummy and healthy
Steps
- 1
Pan mein milk or rice flour add kar dan mix kar lain
- 2
Low flame pa cook krain
Sugar b add kar dain - 3
Thick ho jaiy tu flame band k dain
1 tsp rooh afza syrup add kar k mix krin. - 4
Ab serving cup mein boiled Vermicelli add krin
Milk mein rooh afza syrup add kar k Vermicelli mein dal dein - 5
Ab firni k layer lagadain
Chopped nuts sa garnishing krin
Similar Recipes
More Recipes
-

Janet Bacon's Baked Spaghetti Sauce
Bob Barker
-

Persian Torshe Shami (Sour Shami from Gilan)
Fateme Persian Kitchen
-

John Carroll
-

John Carroll
-

ZMA
-

Lubna’s Kitchen
-

Chutney sandwiches, tri colour nutrition
Nargis shaikh Shaukat
-

Jibita Khanna
-

Mediterranean Chicken and Rice
John Carroll
-

Surekha Dongargaonkar
-

Smoked chicken breast stuffed with feta
Mark Zaczek
-

Pepper, Pork, and Onion, Ramen
skunkmonkey101
-

Faith Jozwiak
-

Granny in the Kitchen
-

Shadab Nayyer
-

Nargis shaikh Shaukat
-

Manisha Malvi Angaitkar
-

Cheddar and brown sauce toastie
Miss Fluffy's Cooking (Angie's Italian Cooking)
-

Miss Fluffy's Cooking (Angie's Italian Cooking)
-

RoohAfza Mojito l Rose Mojito by Abuzar
Abuzar Shah
-

Dr.Madhumita Mishra
-

Oum Najmah
-

theGlocalChef Rashmi
-

Chicken pockets 😋 with kurukure twist
Hadia Hassan 😍
-

Nutan Shah





Comments (4)