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Stir Fried Spicy Chicken Livers
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A picture of Stir Fried Spicy Chicken Livers.

Stir Fried Spicy Chicken Livers

Pakprawee
Pakprawee @pakprawee
Thailand

Tasty chicken liver. Best appetizer. I am sure you will like 👍👍👍

Tasty chicken liver. Best appetizer. I am sure you will like 👍👍👍

Read more

Stir Fried Spicy Chicken Livers

Pakprawee
Pakprawee @pakprawee
Thailand

Tasty chicken liver. Best appetizer. I am sure you will like 👍👍👍

Tasty chicken liver. Best appetizer. I am sure you will like 👍👍👍

Read more
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Ingredients

  • 250 gchicken livers
  • 1 tbspolive oil
  • 1 tbsp red onion, minced
  • A pinch of salt for taste
  • 2 bird’s eye chilies
  • 1/2 tsp Paprika
  • 1/2 tsp Cayenne
  • 300 ml Water & 1/2 tsp salt for boil
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Steps

  1. 1

    Boil water and salt. Put the chicken livers. Allow them to boiled once, rinse the water out. Set aside. Preheat the wok. Add olive oil, add red onion. Stir fry until translucent. Add chicken livers, chilies, paprika, cayenne and salt. Stir fry to mix a few minutes. Ready to enjoy 😊.

    A picture of step 1 of Stir Fried Spicy Chicken Livers.
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Pakprawee
Pakprawee @pakprawee
on May 01, 2022 10:08
Thailand
Always cook with love. The joy of the cook is seeing the diners happy and ask for more…
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