Bottle gourd (lauki) Ka Bharta

Name: Bottle gourd (lauki) Ka Bharta
Total time: 900 s
Yield: 1-2 servings
Cuisine: Indian
Ingredients: 1 bottle gourd; 1 tbsp oil; As Per Taste Salt; 1 chopped onion; 1 chopped garlic; 1 chopped tomato; 1 chopped chilli; 1 teaspoon red chilli powder; 1 teaspoon coriander powder; 1 inch chopped ginger; 1 teaspoon lemon juice

Chef Tripti Saxena @cook_9959630

Ghaziabad

#BCR

Chef Tripti Saxena @cook_9959630

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Ingredients

15 min.

1-2 servings

1 bottlegourd
1 tbspoil
As Per TasteSalt
1chopped onion
1chopped garlic
1chopped tomato
1chopped chilli
1 teaspoonred chilli powder
1 teaspoon coriander powder
1 inchchopped ginger
1 teaspoonlemon juice

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Steps

15 min.

1

Make 2-3 cuts in the bottle gourd, roast it on direct flame,Peel it (don't wash it with water) put the roasted tomato and bottle gourd.
2

In a pan add oil now add chili, add garlic, add Ginger, add onion, add coriander, Mix it well.
3

Add salt, add coriander powder, add red chili powder, add lemon juice. Now mix it again.