Tenderloin Beef Loaf Steak

Name: Tenderloin Beef Loaf Steak
Total time: 5400 s
Yield: 5-6 servings
Cuisine: Pakistani
Ingredients: 1 1/2 kg beef loaf; 1 tbls ginger paste; 1 tbls garlic paste; 1/2 cup bbq sauce; Salt to taste; 1/4 cup lemon juice; 2 tbls chilli sauce; 1 tesp mixed herbs; 1 tbls bbq seasoning; 1 tbls oil; Piece coal

Kiran Asghar @KiranAsghar

Lahore, Pakistan

#photoclass3
#homework

Tenderloin Beef Loaf Steak is very juicy and tasty recipe with less ingredients. We can serve them as it is or we canake many more recipes to using this tender beef. Recipe 👇🏻

#photoclass3
#homework

Tenderloin Beef Loaf Steak is very juicy and tasty recipe with less ingredients. We can serve them as it is or we canake many more recipes to using this tender beef. Recipe 👇🏻

Kiran Asghar @KiranAsghar

Lahore, Pakistan

#photoclass3
#homework

Tenderloin Beef Loaf Steak is very juicy and tasty recipe with less ingredients. We can serve them as it is or we canake many more recipes to using this tender beef. Recipe 👇🏻

#photoclass3
#homework

Tenderloin Beef Loaf Steak is very juicy and tasty recipe with less ingredients. We can serve them as it is or we canake many more recipes to using this tender beef. Recipe 👇🏻

Saved

Ingredients

1 hour 30 min

5-6 servings

1 1/2 kgbeef loaf
1 tblsginger paste
1 tblsgarlic paste
1/2 cupbbq sauce
Salt to taste
1/4 cuplemon juice
2 tblschilli sauce
1tesp mixed herbs
1 tblsbbq seasoning
1 tblsoil
Piececoal

Saved

Steps

1 hour 30 min

1

Wash and dry Beef loaf then prick it with fork. Rub salt and ginger garlic paste on it and leaf or half an hour.
Then make a mixture of sauces.
2

Bbq Sauce, chilli sauce, lemon juice and mixed herbs. Now cover with cling wrap and place into fridge overnight.
Next day add Bbq seasoning and mix well. Add this marinated beef with all it's juices in the wok. At very low flame cook the beef loaf.
3

Meanwhile check the meat and turn every after 20 minutes.
At last add a tbls of oil and cook on high flame to give beautiful colour.
Give a smoke of coal. Serve with Sauces, pita, Pickles and salads 💕