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Omelet rice
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A picture of Omelet rice.

Omelet rice

KaZ Naka
KaZ Naka @Kitchen_KaZ
Japan

Omelet rice

KaZ Naka
KaZ Naka @Kitchen_KaZ
Japan
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Ingredients

2 hours
4 servings
  • Section 1
  • 4 Tbspolive oil to fry
  • 200 gonion
  • 50 gchicken
  • 800 gsteamed rice
  • halftsp salt
  • halftsp white pepper
  • 4 Tbspketchup
  • 4 Tbspwhite wine
  • Section 2
  • 12egg
  • 2 Tbspmayonnaise
  • 10 gx 4 butter
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Steps

2 hours
  1. 1

    Chop onion and chicken

  2. 2

    Fry section 1 and keep in a big bowl.

  3. 3

    Mix eggs and mayonnaise.

  4. 4

    Cook an egg sheet with a quarter of egg wash and 10g butter. We need 4 sheets actually.

  5. 5

    Put 200g rice on an egg sheet and cover it.

  6. 6

    Place a plate on it upside down, Then flip over.

  7. 7

    Top with some extra ketchup on the egg sheet.

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KaZ Naka
KaZ Naka @Kitchen_KaZ
on November 05, 2023 09:21
Japan
Welcome to energy-saving Kitchen_KaZ. My online recipes for myself when im away from the earth.
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Comments (2)

Rosalyn Cabacoy
Rosalyn Cabacoy @cook_36810361
November 05, 2023 11:09
Thank you so much for cooking ...It's very delicious honey😋😋
i love you🥰😘
Guest
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