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Carrot Cucumber Tempered Raita
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A picture of Carrot Cucumber Tempered Raita.

Carrot Cucumber Tempered Raita

Sangita Vyas
Sangita Vyas @Sangit
Kenya

I made Raita to eat with Vegetable Rice ..

I made Raita to eat with Vegetable Rice ..

Read more

Carrot Cucumber Tempered Raita

Sangita Vyas
Sangita Vyas @Sangit
Kenya

I made Raita to eat with Vegetable Rice ..

I made Raita to eat with Vegetable Rice ..

Read more
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Ingredients

10 minutes
2 serves
  • 1carrot
  • 1cucumber
  • 1 cupcurd
  • 1Green chilli chopped
  • 1tblsp Fresh coriander
  • Salt to taste
  • 1/4 tsppepper powder
  • For Tadka
  • 1 tblsp oil
  • 1/2 tspmustard seeds
  • 3-4curry leaves
  • 1/4 tspchilli powder
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Steps

10 minutes
  1. 1

    Peel wash and grate carrot and cucumber in a bowl.
    Add Chopped coriander, chilli,salt and pepper powder.

    A picture of step 1 of Carrot Cucumber Tempered Raita.
  2. 2

    Now add beaten Curd and mix well
    Take oil in a ladle and add mustard Seeds for crackle,after that add Curry leaves followed by chilli powder.

    A picture of step 2 of Carrot Cucumber Tempered Raita.
    A picture of step 2 of Carrot Cucumber Tempered Raita.
  3. 3

    Add the tadka into the curd mixture.
    Mix perfectly..
    Enjoy with pulav, Thepla or any of your choices..
    Enjoy..👌😋

    A picture of step 3 of Carrot Cucumber Tempered Raita.
    A picture of step 3 of Carrot Cucumber Tempered Raita.
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Copied!

Sangita Vyas
Sangita Vyas @Sangit
on December 03, 2023 10:04
Kenya
always exited to try new recipes..👍🏻
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Comments (7)

Juhi Prakash Sewani
Juhi Prakash Sewani @cook_25420108
December 03, 2023 18:52
Superb
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