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Classic Corn Chowder with Added Flour for Thickness
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Taiwan Authentic home cooking from Taiwan, with US measurements.
Originally published on Cookpad Taiwan as 「經典玉米濃湯」麵粉增加稠度更美味
A picture of Classic Corn Chowder with Added Flour for Thickness.

Classic Corn Chowder with Added Flour for Thickness

姍姍好食光
姍姍好食光 @two013_33
台北

Why does corn chowder from restaurants always taste so good? The secret is adding flour to increase thickness, along with more corn and ingredients to enhance the flavor. Enjoy a warm bowl of soup in just 15 minutes.

Why does corn chowder from restaurants always taste so good? The secret is adding flour to increase thickness, along with more corn and ingredients to enhance the flavor. Enjoy a warm bowl of soup in just 15 minutes.

Read more

Classic Corn Chowder with Added Flour for Thickness

姍姍好食光
姍姍好食光 @two013_33
台北

Why does corn chowder from restaurants always taste so good? The secret is adding flour to increase thickness, along with more corn and ingredients to enhance the flavor. Enjoy a warm bowl of soup in just 15 minutes.

Why does corn chowder from restaurants always taste so good? The secret is adding flour to increase thickness, along with more corn and ingredients to enhance the flavor. Enjoy a warm bowl of soup in just 15 minutes.

Read more
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Ingredients

15 minutes
Serves 2-4 servings
  • 1 packetcorn chowder mix
  • 1 cancorn kernels
  • 1egg
  • 1 cupmilk
  • 2 tablespoonsflour
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Steps

15 minutes
  1. 1

    Mix the chowder mix with a little cold water, then pour into boiling water and bring to a boil.

    A picture of step 1 of Classic Corn Chowder with Added Flour for Thickness.
  2. 2

    Add a can of corn kernels, beat an egg, and stir it in quickly.

    A picture of step 2 of Classic Corn Chowder with Added Flour for Thickness.
  3. 3

    Pour in a cup of milk and add flour to increase the thickness and enhance the rich flavor.

    A picture of step 3 of Classic Corn Chowder with Added Flour for Thickness.
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姍姍好食光
姍姍好食光 @two013_33
Published in the US on April 09, 2025 14:31
台北
🐇姍姍好食光🐇 美食旅遊/手作繪圖/烘焙料理，歡迎關注FB粉絲團 & BLOG看更多《🔎two013》🐇FB粉絲團：https://www.facebook.com/013fansbook🐇部落格：https://two013.pixnet.net/blog
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Keywords

Chowder Corn Egg

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