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Sausage braid rolls-basic
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A picture of Sausage braid rolls-basic.

Sausage braid rolls-basic

Thfatworldofnida
Thfatworldofnida @cook_6007657

Sausage braid rolls-basic

Thfatworldofnida
Thfatworldofnida @cook_6007657
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Ingredients

  1. Puff pastry- amount depending on how much you want to make
  2. Sausage-amount depending on how much you want to make
  3. Salted/u salted butter-amount depending on how buttery you want
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Steps

  1. 1

    Cut the cube puff pastry's side into strips, cut 4 times to make 5 strips. Both left and right side, does forget to leave some space for the sausage in the middle.

    A picture of step 1 of Sausage braid rolls-basic.
  2. 2

    Cut the sausage to the size that would fit into the puff pastry and place it in the middle of the pastry sheet

    A picture of step 2 of Sausage braid rolls-basic.
  3. 3

    Fold the side (the strips you cut) of the pastry together

    A picture of step 3 of Sausage braid rolls-basic.
  4. 4

    Bake in preheated oven to 160c for 10 more minutes or until golden brown

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Thfatworldofnida
Thfatworldofnida @cook_6007657
on January 16, 2017 10:45
I rewrite the other bakers's desserts and foods recipe, to make it healthier. Which enable you and I to live a healthier lifestyle and balance diet:)
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