Air Fryer-Style Chicken Breast Rolls

Name: Air Fryer-Style Chicken Breast Rolls
Yield: Serves 2 servings
Cuisine: American
Ingredients: 1 boneless, skinless chicken breast; 1 1/2 tablespoons store-bought fried chicken coating mix; 1 dash sesame oil

サワッディ @cook_40196163

These are chicken breast rolls made in an air fryer, giving them a fried chicken-like taste without the oil.

Origin of this recipe: My daughters requested fried chicken, but I realized I was out of oil, so I decided to try making it in the air fryer.

These are chicken breast rolls made in an air fryer, giving them a fried chicken-like taste without the oil.

Origin of this recipe: My daughters requested fried chicken, but I realized I was out of oil, so I decided to try making it in the air fryer.

サワッディ @cook_40196163

These are chicken breast rolls made in an air fryer, giving them a fried chicken-like taste without the oil.

Origin of this recipe: My daughters requested fried chicken, but I realized I was out of oil, so I decided to try making it in the air fryer.

These are chicken breast rolls made in an air fryer, giving them a fried chicken-like taste without the oil.

Origin of this recipe: My daughters requested fried chicken, but I realized I was out of oil, so I decided to try making it in the air fryer.

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Ingredients

Serves 2 servings

1boneless, skinless chicken breast
1 1/2 tablespoonsstore-bought fried chicken coating mix
1 dashsesame oil

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Steps

1

Slice the chicken breast into pieces about 1/4 inch thick and pat dry.
2

Lightly coat the sliced chicken breast with the fried chicken mix, shaking off any excess.
3

Roll up the coated chicken breast slices from one end and secure with a toothpick.
4

Place the rolls in an air fryer lined with parchment paper and drizzle a little sesame oil on each.
5

Cook at 400°F for 15 minutes until done.
6

I used this particular fried chicken mix. It's meant to be mixed with water, but I used it dry.