Rotisserie Chicken Rice Balls (Costco Style)

Name: Rotisserie Chicken Rice Balls (Costco Style)
Ingredients: Cooked rice (as much as you have); Rotisserie chicken, shredded (as needed); A few shiso leaves (or substitute with a little cilantro), thinly sliced; 1 little fresh ginger, thinly sliced; 1 splash white dashi (Japanese soup base); 1 sprinkle of sesame seeds

クック96KCSB☆ @cook_40440750

They may not look perfect, but they taste great! You can also pour hot water over them to make a delicious ochazuke (rice soup).

Recipe background:
I made this using leftover rotisserie chicken, leftover rice, and whatever I had in the fridge. People often tell me it's delicious, so I decided to share the recipe.

They may not look perfect, but they taste great! You can also pour hot water over them to make a delicious ochazuke (rice soup).

Recipe background:
I made this using leftover rotisserie chicken, leftover rice, and whatever I had in the fridge. People often tell me it's delicious, so I decided to share the recipe.

クック96KCSB☆ @cook_40440750

They may not look perfect, but they taste great! You can also pour hot water over them to make a delicious ochazuke (rice soup).

Recipe background:
I made this using leftover rotisserie chicken, leftover rice, and whatever I had in the fridge. People often tell me it's delicious, so I decided to share the recipe.

They may not look perfect, but they taste great! You can also pour hot water over them to make a delicious ochazuke (rice soup).

Recipe background:
I made this using leftover rotisserie chicken, leftover rice, and whatever I had in the fridge. People often tell me it's delicious, so I decided to share the recipe.

Saved

Ingredients

Cooked rice (as much as you have)
Rotisserie chicken, shredded (as needed)
A fewshiso leaves (or substitute with a little cilantro), thinly sliced
1little fresh ginger, thinly sliced
1 splashwhite dashi (Japanese soup base)
1sprinkle of sesame seeds

Saved

Steps

1

Prepare the ingredients. Thinly slice the ginger and shiso leaves (or cilantro).
2

Combine all the ingredients and mix well.
3

Shape into rice balls and enjoy!