Bathua cutlet
Open in Cookpad AppSteps
- 1
Firstly boil the bathua and rinse it's water and keep it to cool.
- 2
Now mash the potatoes and add chopped onion, coriander leaves,ginger and green chilli and add all spices with it.Mix it well.
- 3
Now make tikki from the batter fry it on pan from both the sides till it get golden.serve it hot with chutney.
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