Turmeric Fresh and Raw (Preserve)

#TOF
#Week7_Winter_pickle_Presreves
#Turmeric
#Badge50
Raw & fresh turmeric is v healthy for winter season. Wash & peel Turmeric. Grinding paste . It is preserved in jar.it is used for 20 _25 days keeping in fridge.using for gravy_ curry and fresh juice.
Turmeric Fresh and Raw (Preserve)
#TOF
#Week7_Winter_pickle_Presreves
#Turmeric
#Badge50
Raw & fresh turmeric is v healthy for winter season. Wash & peel Turmeric. Grinding paste . It is preserved in jar.it is used for 20 _25 days keeping in fridge.using for gravy_ curry and fresh juice.
Steps
- 1
Wash & peel turmeric. Cut into small peices.
- 2
Add turmeric,oil & water in a mixie jar.Grind in a smooth paste form.
- 3
Transfere into a jar.Keep in fridge for 20/25 days. Use for cooking.
Tips
U can use fresh turmeric in cooking for gravy, curry,and any veg.U can make turmeric healthy juice.
Similar Recipes
More Recipes
-

Pan-Seared Salmon with Sautéed Vegetables
Xavier Seror
-

Muniswari.G
-

Vilde!:)
-

Naheed Alam
-

Eva Saida
-

Eva Saida
-

Pragati Hakim
-

Chana And Masoor Dal Pakoda (For Tea-Time And Evening Cravings)
Navnita Jaiswal
-

Veggie K
-

Roasted Tomato Soup with Boursin
Sophie J
-

Lobsters 🦞in Garlic Butter Sauce
Pinkblanket's Kitchen
-

Olkopi Motor diye / German Turnip with peas
Madhumita Bishnu
-

Priyangi Pujara
-

Spinach Green Juice For Glowing Skin and Hair Care
Archana Agrawal
-

Tanuja Sharma
-

Garlic Carrot Pickle (Instant)
Krishna Dholakia
-

Cherry Tomato and Chinese Jujube Chutney
Kumkum Chatterjee
-

Sarvat Hanif
-

Leander Fernandes






















Comments (4)