Japanese Wagyu Beef with Egg yolk

My friend presented me Japanese famous Iga Wagyu beef. The best way to enjoy top-quality Wagyu beef is simply by grilling it. It’s even better when you dip it into an egg yolk. #CookpadApron2026
Japanese Wagyu Beef with Egg yolk
My friend presented me Japanese famous Iga Wagyu beef. The best way to enjoy top-quality Wagyu beef is simply by grilling it. It’s even better when you dip it into an egg yolk. #CookpadApron2026
Steps
- 1
Iga Wagyu beef and beef fat.
- 2
Heat the pan and melt the beef fat. Lay out the Wagyu beef in the pan and sear it. As soon as the color changes, flip it over to cook the other side (about 1 minute).
- 3
Put egg yolk on the top. Sprinkle soy sauce to taste.
- 4
Cut salad vegetables.
- 5
Put salt in it. Mix it well with hand.
- 6
Enjoy good beef😊 with simple salad 🥰
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