Salmon Fillet Wraps with Tomato, Mozzarella, and Avocado

#CookpadApron2026 nice and fresh wrap idea for packed lunch.
Salmon Fillet Wraps with Tomato, Mozzarella, and Avocado
#CookpadApron2026 nice and fresh wrap idea for packed lunch.
Steps
- 1
Season salmon fillets with ground peppercorns, herbes de Provence, and a pinch of salt.
- 2
Grill salmon until cooked through. Let it cool completely, then flake into large pieces.
- 3
Slice mozzarella, baby plum tomatoes, and avocado.
- 4
Lay out high fibre wraps. Arrange cooled salmon, mozzarella, tomatoes, and avocado on each.
- 5
Drizzle with sriracha sauce.
- 6
Roll up the wraps and serve cold.
Tips
To keep the avocado from browning, you can squeeze a little lemon juice on the slices before assembling the wraps.
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