Crispy Brinjal Delight Sandwich

Crispy Brinjal Delight Sandwich
Steps
- 1
Wash the brinjal and cut it into thin round slices.
Add turmeric powder and salt to the brinjal slices. Mix well and marinate for 5–10 minutes.
Heat oil in a kadhai over medium heat.
- 2
Add the marinated brinjal slices and fry until golden brown and crispy on both sides.
Remove the fried brinjal and place it on a plate.
Take one slice of bread and spread mayonnaise evenly over it.
Spread coriander chutney on the bread.
- 3
Add chopped onion, tomato, and crispy fried brinjal.
Cover with another slice of bread and gently press.
Serve fresh with sweet
- 4
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