Open in Cookpad AppSteps
- 1
Take curd in a soup strainer to drain out the excess water. Keep it in the fridge for overnight.
- 2
As water drains take it out from fridge and transfer it in a mixing bowl. Add powder sugar and milk powder in it and mix well.
- 3
Than add pista essence and green food colour in it and again mix well. Sprinkle some roasted pista on it and enjoy it with puri.
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https://cookpad.wasmer.app/us/recipes/26686745
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