This recipe is translated from Cookpad Morocco. See original: Morocco

Baked Chicken and Potatoes

Name: Baked Chicken and Potatoes
Cuisine: American
Ingredients: Washed and cut chicken; Potatoes, enough to serve; 1 medium onion, chopped; Tomato paste; 3 tomatoes; Salt; Black pepper; Turmeric; Ginger; Red pepper; 1 little olive oil; Chicken spices; Optional hot pepper; Oil; Enough water

ام سيدرة @cook_8089387

اعشق بلدي المغرب ملكا و شعبا

Baked Chicken and Potatoes

ام سيدرة @cook_8089387

اعشق بلدي المغرب ملكا و شعبا

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Washed and cut chicken
Potatoes, enough to serve
1medium onion, chopped
Tomato paste
3tomatoes
Salt
Black pepper
Turmeric
Ginger
Red pepper
1little olive oil
Chicken spices
Optional hot pepper
Oil
Enough water

Cooking Instructions

1

Place the onion and oil in a pot over heat and add the chicken to brown slightly.
2

Add the tomato paste, all the mentioned spices, salt, and olive oil.
3

Add water and cut the tomatoes, then add them to the pot.
4

When it is almost cooked, add the potatoes.
5

When the potatoes and chicken are cooked, place in a preheated oven.
6

Enjoy your meal.