Steps
- 1
Collect all ingredients.
- 2
In a bowl add murmure, gram flour, onion, capsicum, salt, chilli powder, turmeric powder, coriander powder, cumin seeds mix well.
- 3
Add milk and make a batter.
- 4
Make balls with the help of palm.
- 5
Cover all the balls with Suji.
- 6
In a kadahi add oil and deep fry it.
- 7
Now our lollipops looks like a golden brown colour remove from heat.
- 8
Now serve with ketchup.
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